What's worse than celery in your tuna? Not much. Besides bugs.. and we've got plenty of those here, too. But that could be an entirely different post.
Celery is the bane of my existance when talking about tuna sandwhiches. It's like you have your nice fish on some whole wheat bread and your pickle on the side and it's ruined as soon as you take a bite. The crunchy, stringy, unpleasant texture of celery enters your mouth and the sandwhich is ruined.
I proceeded to pick out every last piece of celery until the sandwhich was edible once more.
Celery should be extinct.
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